Creamy chocolatey melt in your mouth truffles. I overcooked mine so it turned closer to dulce de leche or a milk caramel but it was delicious.
IMG_20150723_133618I’ve neglected this blog for a while now and I’m not sure if I’ll commit or not still. I do enjoy baking, cooking, and sharing but a blog platform may not be for me. That being said, I’d still like to post whatever drafts I’ve been working on and off. Continue reading